Keeping Break Rooms Safe and Deodorized
Break rooms are frequently used to supply food, water, and rest to employees. It’s always annoying when an odor lingers from something such as burned popcorn. But on a more serious note, there are many potential fire hazards that can come from the appliances in the room such as the microwave, refrigerator, and toaster. Here are some ways you can keep the workroom safe and deodorized:
Often, workrooms have low-grade appliances that don’t work efficiently. While this can make it hard for employees to prepare food, it can also be a potential fire hazard. To ensure the safety of employees and the building:
- Plug all appliances into outlets that have overcurrent protection
- Clean the break room area frequently
- Install a smoke detector in the room
- Update your appliances, if needed
Taking these precautions can prevent any damage or harm from occurring. These precautions can also improve the atmosphere and mood of the workroom.
Remove Lingering Odors
It’s never good when you can still smell burned popcorn a week later. Luckily, there are many ways to remove this and other lingering scents. The easiest way is to crack open windows and provide some ventilation. Perhaps your break room’s carpet or ducts need to be cleaned. Smoke cleanup sometimes requires building deodorization, so it’s wise to determine what should be done if an unwanted smell remains. If anything, be sure to clean out the microwave or any appliance that was used recently by using vinegar and a sponge to eliminate stains and smells from inside the appliance.
Whether the problem is burned popcorn or unreliable appliances, you can improve the safety and smell of your break room in Blair or Bedford County, PA by following these tips. Be sure to keep the appliances in good shape and maintain the smoke detector so that you can be aware if a problem occurs. By taking care of your break room, you and your employees can safely continue to enjoy break time.